For me uisge beatha (water of life) flows not only from the Highlands of
Scotland, but also through the meandering rivers and tributaries of Kentucky.
Bourbon has been the pilot light
to many a romance, friendships, and a merry Christmas - Christmas Eve is not
complete without warm Bourbon toddy supped by a roaring open fire.
In the US there is another
auspicious date in the calender that is not complete without bourbon; The
Kentucky Derby.
What's in a name? Well it seems
quite a bit, back in the 1780's if you wanted to get ahead in the bourbon
business, Elijah was the moniker to have. Elijah Pepper set up the distillery
in the early 19th century but it took until 1996 for Brown-Forman to really
make their mark by producing this small batch premium bourbon, Woodford
Reserve.
Ah the 1780's; those halcyon
days of the Colonies when many ancestors fled Scotland with nothing in their
tartan breeks but a bottle of Scotch whisky and dreams of a better life and of
course the know how for building a still to keep the good times rolling.
As to taste notes; Woodford
Reserve is very smooth, mellow bourbon, it doesn't jar the palate with
complicated layering, and it is not as spicy as some other brands but the
softened spiciness merits sipping it slowly with ice. The bottle is beautiful
and I'm quite sure you would applaud me for sitting it beside Tiffany boxes
atop a verre eglomise table - after all it spun straw into gold by creating
America's finest drink, Bourbon, from Scotland's national drink.
Slainte, because; "down the stretch they will come."
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